AIWF Monterey Bay Chapter Events
|
|
| Sun |
Mon |
Tue |
Wed |
Thu |
Fri |
Sat |
| | | | 01 |
02 |
03 |
04 |
| 05 |
06 |
07 |
08 |
09 |
10 |
11 |
| 12 |
13
|
14 |
15 |
16 |
17 |
18 |
| 19 |
20 |
21 |
22 |
23 |
24 |
25 |
| 26 |
27 |
28 |
29 |
30 |
31 |
|
|
| Harvest Festival |
2009-09-27 - AIWF Monterey Bay (CA) -
Harvest Carmel — Sept. 26-27, 2009 A new event created to showcase local and regional farmers, cheese makers, food artisans, chefs and winemakers, the Sept. 26-27 Harvest festival at Quail Meadows in Carmel Valley will feature a Farm-to-Table Dinner and two Grand Tastings. The founders of the nationally renowned Pebble Beach Food & Wine are presenting Harvest, which focuses on the connection between the purveyors of delectable cuisine and wine, and the people who savor them. www.harvestcarmel.com
more information ...
|
| Harvest Festival |
2009-09-26 - AIWF Monterey Bay (CA) -
Harvest Carmel — Sept. 26-27, 2009 A new event created to showcase local and regional farmers, cheese makers, food artisans, chefs and winemakers, the Sept. 26-27 Harvest festival at Quail Meadows in Carmel Valley will feature a Farm-to-Table Dinner and two Grand Tastings. The founders of the nationally renowned Pebble Beach Food & Wine are presenting Harvest, which focuses on the connection between the purveyors of delectable cuisine and wine, and the people who savor them. www.harvestcarmel.com
more information ...
|
| Restaurant Service Training at Pebble Beach |
2009-07-30 - AIWF Monterey Bay (CA) -
more information ...
|
| Cassanova's in Carmel |
2009-05-13 - AIWF Monterey Bay (CA) -
A la Carte & Prix fix menu available with grand selection of fine wines
more information ...
|
| Bouchee Bistro |
2009-03-18 - AIWF Monterey Bay (CA) -
3-course prix fixe menu choices
more information ...
|
| Les Dames d' Escoffier Open House |
2009-03-02 - AIWF Monterey Bay (CA) -
Les Dames d' Escoffier cordially invite you to an afternoon open house
more information ...
|
| Plumed Horse |
2009-02-24 - AIWF Monterey Bay (CA) -
AIWF Monterey & the Northern California Chapter of AIWF are joining together to dine at "The Plumed Horse" Described in the 2009 Zagat Restaurant Guide as "unusually elegant after its pricey recent remodeling - a fine destination that went from old folks home to the best place in the South Bay under the helm of Chef Peter Arnellino. Special guest Michel Escoffier, the great grandson of Auguste Escoffier will attend.
more information ...
|
|
|
